Graveyard Pudding Cups: Delightful Halloween Treats!
Graveyard Pudding Cups are a fun and spooky dessert perfect for Halloween celebrations, featuring layers of chocolate pudding, crushed cookies, and gummy worms.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes (including chilling time)
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups chocolate pudding
- 1 cup crushed chocolate sandwich cookies
- 1 cup whipped cream
- Gummy worms
- Chocolate sprinkles
Instructions
- Prepare the chocolate pudding according to package instructions and let it cool.
- In a cup or small glass, layer chocolate pudding at the bottom.
- Add a layer of crushed chocolate sandwich cookies on top of the pudding.
- Top with a layer of whipped cream.
- Repeat the layers until the cup is full.
- Decorate the top with gummy worms and chocolate sprinkles to create a graveyard effect.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a more intense chocolate flavor, use dark chocolate pudding.
- Feel free to add edible decorations like candy tombstones for extra spookiness.
- These can be made a day in advance for convenience.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg