“Gilmore Girls Pumpkin Pancakes | Cinnamon Butter Recipe Delight”
Delicious pumpkin pancakes inspired by the Gilmore Girls, served with a rich cinnamon butter.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Griddle
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 cup pumpkin puree
- 1/2 cup milk
- 2 large eggs
- 2 tablespoons sugar
- 2 tablespoons melted butter
Instructions
- In a large bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
- In another bowl, mix the pumpkin puree, milk, eggs, sugar, and melted butter until well combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Heat a non-stick skillet over medium heat and pour 1/4 cup of batter for each pancake.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- For the cinnamon butter, mix softened butter with cinnamon and sugar until smooth.
- Serve pancakes warm with cinnamon butter on top.
Notes
- For a richer flavor, use brown sugar instead of white sugar.
- These pancakes can be made ahead and reheated in the toaster.
- Top with maple syrup for extra sweetness if desired.
Nutrition
- Serving Size: 2 pancakes
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg