Garlic Parmesan Steak Bites: Discover Crispy, Juicy Bliss!
Garlic Parmesan Steak Bites are a delicious appetizer featuring crispy edges and a juicy center, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped (for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the steak pieces, olive oil, minced garlic, salt, and pepper. Toss until the steak is well coated.
- Spread the steak bites in a single layer on a baking sheet.
- Bake in the preheated oven for 10-12 minutes, or until the steak is cooked to your desired doneness.
- Remove from the oven and sprinkle with grated Parmesan cheese.
- Return to the oven for an additional 2-3 minutes, until the cheese is melted and bubbly.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the steak bites for 30 minutes before cooking.
- Serve with a dipping sauce of your choice for added taste.
- Adjust cooking time based on the thickness of the steak pieces.
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg