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Garlic Noodles: Discover a Delicious, Easy Recipe!

Garlic Noodles

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Garlic Noodles are a quick and flavorful dish that combines the richness of garlic with the comforting texture of noodles, making it a perfect meal for any occasion.

Ingredients

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  • 8 oz spaghetti or egg noodles
  • 4 tablespoons unsalted butter
  • 6 cloves garlic, minced
  • 1/4 cup soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon sugar
  • 1/4 teaspoon black pepper
  • 2 green onions, chopped

Instructions

  1. Cook the noodles according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, melt the butter over medium heat.
  3. Add the minced garlic and sauté until fragrant, about 1-2 minutes.
  4. Stir in the soy sauce, oyster sauce, sugar, and black pepper.
  5. Add the cooked noodles to the skillet and toss to coat evenly with the sauce.
  6. Remove from heat and garnish with chopped green onions before serving.

Notes

  • For a vegetarian version, omit the oyster sauce or use a vegetarian alternative.
  • Feel free to add protein such as shrimp or chicken for a heartier meal.
  • Adjust the amount of garlic according to your taste preference.

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