Effortless Chocolate Dipped Strawberry Cookies You’ll Love!
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Delicious cookies topped with chocolate and fresh strawberries, perfect for any occasion.
- Author: Marianne
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
- 1/2 cup fresh strawberries, sliced
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar until light and fluffy.
- Add the egg and vanilla extract, mixing well.
- In another bowl, combine the flour and cocoa powder, then gradually add to the wet mixture.
- Fold in the chocolate chips.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until set.
- Once cooled, top each cookie with a slice of fresh strawberry.
Notes
- For a richer chocolate flavor, use dark chocolate chips.
- Store cookies in an airtight container for up to a week.
- Feel free to drizzle extra melted chocolate on top for decoration.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg