Edible Eyeballs Recipe: Create Fun Halloween Treats!
A fun and easy recipe to create edible eyeballs, perfect for Halloween treats.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup of white chocolate chips
- 1/2 cup of peanut butter
- 1 cup of powdered sugar
- 1/4 cup of milk
- Red food coloring
- Chocolate chips for pupils
- Edible candy eyes
Instructions
- Melt the white chocolate chips in a microwave-safe bowl.
- In a separate bowl, mix peanut butter and powdered sugar until well combined.
- Add the melted chocolate to the peanut butter mixture and stir until smooth.
- Form the mixture into small balls and place them on a baking sheet.
- Chill the balls in the refrigerator for about 30 minutes.
- Once chilled, dip each ball in the remaining melted white chocolate.
- Use red food coloring to create veins on the eyeballs.
- Place chocolate chips or edible candy eyes on top for pupils.
Notes
- Make sure to let the chocolate cool slightly before dipping the eyeballs.
- Store in an airtight container in the refrigerator.
- Feel free to get creative with colors and decorations!
Nutrition
- Serving Size: 1 eyeball
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://recipesdays.com/edible-eyeballs-recipe-halloween-treats/