Easy Slow Cooker French Onion Roast for Flavor Bliss!
A delicious and easy recipe for French Onion Roast made in a slow cooker, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6-8 servings 1x
- Category: Main Course
- Method: Slow Cooker
- Cuisine: French
- Diet: Gluten Free
Ingredients
Scale
- 3–4 lbs beef roast
- 2 large onions, sliced
- 4 cups beef broth
- 1 cup French onion soup
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh thyme for garnish
Instructions
- Place the sliced onions at the bottom of the slow cooker.
- Season the beef roast with salt, pepper, and garlic powder.
- Place the seasoned roast on top of the onions.
- In a bowl, mix together the beef broth, French onion soup, and Worcestershire sauce.
- Pour the mixture over the roast and onions in the slow cooker.
- Cover and cook on low for 8 hours or until the meat is tender.
- Once cooked, shred the beef and serve with the onions and broth.
- Garnish with fresh thyme before serving.
Notes
- For added flavor, sear the roast in a pan before placing it in the slow cooker.
- Serve with crusty bread for dipping in the broth.
- This dish can be made a day ahead and reheated for convenience.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg