Quick and Easy Cinnamon Apples: A Quick and Delicious Dessert!
Easy Cinnamon Apples are a delightful autumn-inspired dessert that transforms fresh apples into a warm, spiced treat.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium apples (Granny Smith or Honeycrisp), peeled and sliced
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons unsalted butter
- 1 tablespoon lemon juice
Instructions
- Peel, core, and slice the apples into wedges.
- In a large bowl, combine apple slices, brown sugar, cinnamon, and lemon juice; toss to coat evenly.
- Melt butter in a skillet over medium heat until bubbling.
- Add the apple mixture to the skillet; cook for 10 minutes, stirring gently until softened and caramelized.
- Serve warm as is or with vanilla ice cream for an indulgent treat.
Notes
- Great for topping pancakes or serving warm with ice cream.
- Can use any variety of apples based on preference.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 15mg