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Detox Vegetable Soup: Discover the Secret Health Boost!

Detox Vegetable Soup

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A nourishing and revitalizing soup packed with fresh vegetables, perfect for detoxifying your body.

Ingredients

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  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 3 carrots, diced
  • 2 celery stalks, diced
  • 1 zucchini, diced
  • 1 bell pepper, chopped
  • 1 cup green beans, trimmed and cut
  • 4 cups vegetable broth
  • 1 can diced tomatoes
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add chopped onion and garlic, sauté until translucent.
  3. Add carrots and celery, cook for 5 minutes.
  4. Stir in zucchini, bell pepper, and green beans.
  5. Pour in vegetable broth and diced tomatoes.
  6. Add thyme, basil, salt, and pepper.
  7. Bring to a boil, then reduce heat and simmer for 20-25 minutes.
  8. Serve hot and enjoy your detox soup!

Notes

  • Feel free to add any seasonal vegetables you have on hand.
  • This soup can be stored in the refrigerator for up to 5 days.
  • For a spicier version, add red pepper flakes.

Nutrition