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Delicious Good Morning Healthy Blueberry Zucchini Muffins You’ll Love!

Delicious Good Morning Healthy Blueberry Zucchini Muffins

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These Delicious Good Morning Healthy Blueberry Zucchini Muffins are a perfect blend of flavors and nutrition, making them an ideal breakfast option.

Ingredients

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  • 1 cup grated zucchini
  • 1 cup fresh blueberries
  • 1 cup whole wheat flour
  • 1/2 cup rolled oats
  • 1/2 cup honey or maple syrup
  • 1/4 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, mix together the grated zucchini, blueberries, honey (or maple syrup), and vegetable oil.
  3. In another bowl, combine the whole wheat flour, rolled oats, baking powder, baking soda, salt, and cinnamon.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. In a separate bowl, beat the eggs and then fold them into the batter.
  6. Divide the batter evenly among the muffin cups.
  7. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  8. Allow to cool before serving.

Notes

  • Store leftovers in an airtight container for up to 3 days.
  • These muffins can be frozen for up to 3 months.
  • Feel free to substitute other fruits or nuts as desired.

Nutrition