Crockpot Hot Apple Cider: Your Cozy Fall Must-Try!
A warm and comforting beverage perfect for fall gatherings, made with fresh apple cider and spices.
- Prep Time: 10 minutes
- Cook Time: 4-6 hours
- Total Time: 4-6 hours 10 minutes
- Yield: 8 servings 1x
- Category: Beverage
- Method: Crockpot
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 cups apple cider
- 1 orange, sliced
- 1 lemon, sliced
- 4 cinnamon sticks
- 1 teaspoon whole cloves
- 1 teaspoon allspice berries
- 1/4 cup brown sugar (optional)
Instructions
- Pour the apple cider into the crockpot.
- Add the sliced orange and lemon.
- Stir in the cinnamon sticks, cloves, allspice, and brown sugar if using.
- Cover and cook on low for 4-6 hours.
- Strain the cider to remove the spices and fruit before serving.
- Serve warm and enjoy!
Notes
- Adjust the sweetness by adding more or less brown sugar.
- For a spicier flavor, add more cinnamon sticks or cloves.
- This cider can be kept warm in the crockpot for several hours.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 30g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://recipesdays.com/crockpot-hot-apple-cider-recipe/