Creamy Tuscan Chicken Dip: A Flavorful Party Delight!
Creamy Tuscan Chicken Dip is a rich and flavorful appetizer that combines tender chicken, creamy cheese, and vibrant Tuscan flavors, perfect for any party or gathering.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 cup sun-dried tomatoes, chopped
- 1 cup fresh spinach, chopped
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise until smooth.
- Add the shredded chicken, mozzarella cheese, Parmesan cheese, sun-dried tomatoes, spinach, garlic, and Italian seasoning. Mix well.
- Season with salt and pepper to taste.
- Transfer the mixture to a baking dish and spread it evenly.
- Bake for 25-30 minutes, or until the dip is bubbly and golden on top.
- Serve warm with tortilla chips, crackers, or sliced vegetables.
Notes
- For a spicier dip, add red pepper flakes or diced jalapeños.
- This dip can be made ahead of time and stored in the refrigerator before baking.
- Leftovers can be stored in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://recipesdays.com/creamy-tuscan-chicken-dip-recipe/