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Creamy Beef Soup: Experience Cozy Comfort Today!

Creamy Beef Soup – Cozy Comfort in Every Bowl
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A rich and creamy beef soup that provides warmth and comfort in every bowl, perfect for chilly days.

Ingredients

Scale
  • 1 lb ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups beef broth
  • 2 cups potatoes, diced
  • 1 cup carrots, sliced
  • 1 cup celery, chopped
  • 1 cup heavy cream
  • 2 tablespoons flour
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. In a large pot, brown the ground beef over medium heat until fully cooked.
  2. Add the chopped onion and minced garlic, cooking until the onion is translucent.
  3. Stir in the diced potatoes, sliced carrots, and chopped celery.
  4. Pour in the beef broth and bring to a boil.
  5. Reduce heat and let simmer for 20 minutes, or until the vegetables are tender.
  6. In a separate bowl, mix the flour with a little bit of water to create a slurry.
  7. Stir the slurry into the soup and cook for an additional 5 minutes to thicken.
  8. Lower the heat and stir in the heavy cream, cooking until heated through.
  9. Season with salt and pepper to taste.
  10. Serve hot, garnished with fresh parsley.

Notes

  • For a thicker soup, add more flour to the slurry.
  • Feel free to add other vegetables like peas or corn for extra flavor.
  • This soup can be made ahead of time and stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://recipesdays.com/creamy-beef-soup-cozy-comfort-in-every-bowl/