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Cozy Lasagna Soup Recipe: Discover Your New Favorite Comfort Dish!

Cozy Lasagna Soup Recipe: A Hearty Comfort Dish
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A warm and hearty lasagna soup that combines all the flavors of traditional lasagna in a comforting bowl of soup.

Ingredients

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  • 1 lb ground beef
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can (28 oz) crushed tomatoes
  • 4 cups beef broth
  • 2 cups uncooked pasta (lasagna noodles, broken into pieces)
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • Salt and pepper to taste
  • 2 cups ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Instructions

  1. In a large pot, brown the ground beef over medium heat. Drain excess fat.
  2. Add chopped onion and minced garlic, cooking until softened.
  3. Stir in crushed tomatoes, beef broth, basil, oregano, salt, and pepper. Bring to a boil.
  4. Add broken lasagna noodles and reduce heat to a simmer. Cook until pasta is tender, about 10-12 minutes.
  5. In a separate bowl, mix ricotta cheese with a pinch of salt and pepper.
  6. Serve the soup in bowls, adding a dollop of ricotta cheese on top, and sprinkle with mozzarella and Parmesan cheese.
  7. Garnish with fresh basil if desired.

Notes

  • Feel free to add vegetables like spinach or zucchini for extra nutrition.
  • This soup can be made ahead of time and stored in the refrigerator for up to 3 days.
  • For a vegetarian version, substitute ground beef with lentils or mushrooms.

Nutrition

Find it online: https://recipesdays.com/cozy-lasagna-soup-recipe-comfort-food/