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The Cozy Fall Cookie Recipe You Need ASAP to Delight!

The Cozy Fall Cookie Recipe You Need ASAP

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A delightful cookie recipe perfect for the fall season, combining warm spices and comforting flavors.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1 cup chopped walnuts (optional)
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
  3. Add the eggs and vanilla extract, mixing until well combined.
  4. In a separate bowl, whisk together the flour, baking soda, cinnamon, nutmeg, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chopped walnuts and chocolate chips.
  7. Drop rounded tablespoons of dough onto ungreased baking sheets.
  8. Bake for 10-12 minutes or until the edges are golden brown.
  9. Allow cookies to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.

Notes

  • For a chewier cookie, slightly underbake them.
  • Store cookies in an airtight container for up to a week.
  • Feel free to substitute chocolate chips with dried cranberries for a fruity twist.

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