Copycat IHOP Grinch Pancakes: A Festive Treat to Try!
These Copycat IHOP Grinch Pancakes are a festive and fun treat perfect for the holiday season, featuring vibrant green pancakes topped with whipped cream and festive decorations.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Griddle
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
- Green food coloring
- Whipped cream for topping
- Red and green sprinkles for decoration
Instructions
- In a large bowl, mix together the flour, sugar, baking powder, and salt.
- In another bowl, whisk together the milk, egg, melted butter, and vanilla extract.
- Combine the wet and dry ingredients, stirring until just combined.
- Add green food coloring until the desired color is achieved.
- Heat a non-stick skillet over medium heat and pour 1/4 cup of batter for each pancake.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- Serve warm topped with whipped cream and festive sprinkles.
Notes
- For a fluffier pancake, let the batter rest for 5-10 minutes before cooking.
- Adjust the amount of food coloring based on your preference for color intensity.
- These pancakes can be made ahead and reheated in the toaster for a quick breakfast.
Nutrition
- Serving Size: 2 pancakes
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg