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Cookie Dough Overnight Oats: A Delicious Healthy Breakfast!

cookie dough overnight oats

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Cookie Dough Overnight Oats are a delicious and healthy breakfast option that combines the flavors of cookie dough with nutritious ingredients, perfect for a quick and easy meal prep.

Ingredients

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  • 1 cup rolled oats
  • 2 cups almond milk (or any milk of choice)
  • 2 tablespoons almond butter
  • 1 tablespoon maple syrup
  • 1 teaspoon vanilla extract
  • 1 tablespoon chocolate chips
  • 1 tablespoon chia seeds
  • Pinch of salt

Instructions

  1. In a bowl, combine rolled oats, almond milk, almond butter, maple syrup, vanilla extract, chia seeds, and salt.
  2. Mix well until all ingredients are combined.
  3. Fold in chocolate chips.
  4. Transfer the mixture to a jar or container with a lid.
  5. Refrigerate overnight (or for at least 4 hours) to allow the oats to soak up the liquid.
  6. In the morning, stir the oats and add more milk if desired.
  7. Top with additional chocolate chips or your favorite toppings before serving.

Notes

  • For a vegan option, ensure the chocolate chips are dairy-free.
  • Feel free to customize with your favorite nut butter or toppings.
  • These oats can be stored in the refrigerator for up to 3 days.

Nutrition