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Classic Strawberry Pretzel Salad: A Sweet Delight Awaits!

Classic Strawberry Pretzel Salad
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Classic Strawberry Pretzel Salad is a delightful dessert that combines a crunchy pretzel crust, a creamy filling, and a sweet strawberry topping, making it a perfect treat for any occasion.

Ingredients

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  • 2 cups crushed pretzels
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup whipped topping
  • 2 cups strawberry gelatin
  • 2 cups boiling water
  • 2 cups fresh strawberries, sliced

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix crushed pretzels, granulated sugar, and melted butter until well combined.
  3. Press the pretzel mixture into the bottom of a 9×13 inch baking dish and bake for 10 minutes. Let it cool.
  4. In another bowl, beat the cream cheese and powdered sugar until smooth. Fold in the whipped topping.
  5. Spread the cream cheese mixture over the cooled pretzel crust.
  6. In a separate bowl, dissolve the strawberry gelatin in boiling water. Stir in the sliced strawberries.
  7. Pour the strawberry mixture over the cream cheese layer.
  8. Refrigerate for at least 4 hours or until set before serving.

Notes

  • For a firmer texture, allow the salad to chill overnight.
  • Feel free to substitute other fruits like blueberries or raspberries.
  • Ensure the pretzel crust is completely cooled before adding the cream cheese layer to prevent melting.

Nutrition

Find it online: https://recipesdays.com/classic-strawberry-pretzel-salad-recipe/