Classic Grilled Chicken Parmesan: A Delicious Twist!
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A delicious twist on the classic chicken parmesan, featuring grilled chicken for a healthier option.
- Author: Marianne
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Italian
- Diet: Low Calorie
- 4 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Preheat the grill to medium-high heat.
- In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.
- Brush chicken breasts with olive oil and coat them with the breadcrumb mixture.
- Grill the chicken for 6-7 minutes on each side, or until fully cooked.
- In the last few minutes of grilling, top each chicken breast with marinara sauce and mozzarella cheese.
- Close the grill lid to melt the cheese.
- Remove from the grill and let rest for a few minutes before serving.
Notes
- Serve with a side of pasta or salad for a complete meal.
- For extra flavor, marinate the chicken in Italian dressing before grilling.
- Can be made ahead and reheated in the oven.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg