Chocolate Strawberry Yogurt Clusters are a delightful and healthy snack option, combining the rich taste of chocolate with the freshness of strawberries and creamy yogurt.
Author:Marianne
Prep Time:15 minutes
Cook Time:0 minutes
Total Time:2 hours 15 minutes
Yield:12 clusters 1x
Category:Snack
Method:Freezing
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup Greek yogurt
1 cup fresh strawberries, chopped
1/2 cup dark chocolate chips
1 tablespoon honey (optional)
Instructions
In a mixing bowl, combine Greek yogurt and honey (if using).
Fold in the chopped strawberries gently.
Line a baking sheet with parchment paper.
Using a spoon, drop clusters of the yogurt and strawberry mixture onto the prepared baking sheet.
Melt the dark chocolate chips in a microwave or double boiler.
Drizzle the melted chocolate over the yogurt clusters.
Place the baking sheet in the freezer for about 1-2 hours until the clusters are firm.
Once set, remove from the freezer and enjoy your delicious Chocolate Strawberry Yogurt Clusters!
Notes
Store any leftovers in an airtight container in the freezer.
Feel free to substitute strawberries with other fruits like blueberries or raspberries.
For a sweeter taste, adjust the amount of honey to your preference.