Chocolate Peanut Butter Hearts (5 Ingredients) You Must Try!
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Delicious and easy-to-make chocolate peanut butter hearts that require only 5 ingredients.
- Author: Emily
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 12 hearts 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 1 cup dark chocolate chips
- 2 tablespoons coconut oil
- 1/2 teaspoon vanilla extract
- In a mixing bowl, combine the peanut butter and powdered sugar until smooth.
- Shape the mixture into heart shapes and place them on a parchment-lined baking sheet.
- In a microwave-safe bowl, melt the dark chocolate chips and coconut oil together until smooth.
- Stir in the vanilla extract.
- Dip each peanut butter heart into the melted chocolate, ensuring they are fully coated.
- Return the chocolate-covered hearts to the baking sheet and refrigerate until the chocolate hardens.
Notes
- Store in an airtight container in the refrigerator.
- Feel free to use milk chocolate instead of dark chocolate for a sweeter taste.
- These can be made ahead of time and stored for up to a week.
Nutrition
- Serving Size: 1 heart
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg