Chipotle Chicken Burger: Perfect Quick Weeknight Meal!
A delicious and spicy chipotle chicken burger that is perfect for a quick weeknight meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling or Pan-frying
- Cuisine: Mexican-American
- Diet: Low Fat
Ingredients
Scale
- 1 lb ground chicken
- 2 tbsp chipotle sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 4 burger buns
- 1 cup lettuce
- 1 tomato, sliced
- 1/2 cup cheese (optional)
Instructions
- In a bowl, combine ground chicken, chipotle sauce, garlic powder, onion powder, salt, and pepper.
- Form the mixture into 4 patties.
- Preheat a grill or skillet over medium heat.
- Cook the patties for about 5-7 minutes on each side, or until fully cooked.
- Toast the burger buns on the grill or skillet for 1-2 minutes.
- Assemble the burgers with lettuce, tomato, and cheese if desired.
- Serve immediately and enjoy!
Notes
- Adjust the amount of chipotle sauce to taste for desired spiciness.
- Can be served with fries or a side salad.
- Leftover patties can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg