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Chili Lime Salmon Bowls: A Quick Dinner for Busy Moms!

Chili Lime Salmon Bowls (Busy Mom Dinner Idea)
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Chili Lime Salmon Bowls are a quick and healthy dinner option perfect for busy moms, combining flavorful salmon with fresh vegetables and a zesty lime dressing.

Ingredients

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  • 2 salmon fillets
  • 1 tablespoon chili powder
  • 1 lime, juiced
  • 1 tablespoon olive oil
  • 2 cups cooked quinoa
  • 1 cup cherry tomatoes, halved
  • 1 avocado, sliced
  • 1 cup corn, cooked
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a small bowl, mix chili powder, lime juice, olive oil, salt, and pepper.
  3. Place salmon fillets on a baking sheet and brush with the chili lime mixture.
  4. Bake for 12-15 minutes or until the salmon is cooked through.
  5. While the salmon is baking, prepare the quinoa and vegetables.
  6. In bowls, layer quinoa, cherry tomatoes, corn, and avocado.
  7. Once the salmon is done, flake it over the bowls.
  8. Drizzle with any remaining lime dressing and serve immediately.

Notes

  • Feel free to add other vegetables like bell peppers or spinach.
  • This dish can be made ahead of time and stored in the fridge.
  • Adjust the spice level by adding more or less chili powder.

Nutrition

Find it online: https://recipesdays.com/chili-lime-salmon-bowls-busy-mom-dinner-idea/