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Chicken Breast Parmesan: Discover the Perfect Recipe!

Chicken Breast Parmesan

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A delicious and easy-to-make Chicken Breast Parmesan recipe that is perfect for any occasion.

Ingredients

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  • 2 boneless, skinless chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.
  3. Coat each chicken breast in the breadcrumb mixture.
  4. Heat olive oil in a skillet over medium heat and brown the chicken breasts on both sides.
  5. Transfer the chicken to a baking dish and top with marinara sauce and mozzarella cheese.
  6. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
  7. Serve hot and enjoy!

Notes

  • For extra flavor, marinate the chicken in Italian dressing for a few hours before cooking.
  • Serve with pasta or a side salad for a complete meal.
  • Leftovers can be stored in the refrigerator for up to 3 days.

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