Cherry Vanilla Baked Oatmeal: A Delicious Morning Treat!
A delightful baked oatmeal dish featuring the sweet flavors of cherries and vanilla, perfect for a nutritious breakfast.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup milk (or non-dairy alternative)
- 1/2 cup cherry preserves
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 cup fresh or frozen cherries, pitted
- 1/4 cup chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine rolled oats, baking powder, salt, and cinnamon.
- In another bowl, mix milk, cherry preserves, maple syrup, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until well combined.
- Fold in the cherries and nuts if using.
- Transfer the mixture to a greased baking dish.
- Bake for 30-35 minutes or until the top is golden and set.
- Let cool for a few minutes before serving.
Notes
- Can be served warm or cold.
- Store leftovers in the refrigerator for up to 5 days.
- Great with a dollop of yogurt on top.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 5mg
Find it online: https://recipesdays.com/cherry-vanilla-baked-oatmeal-recipe/