Cheesy Garlic Bread: The Ultimate Recipe You Need!
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A delicious and easy-to-make cheesy garlic bread recipe that is perfect for any occasion.
- Author: Marianne
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 1 loaf of French bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the softened butter, minced garlic, salt, and pepper until well combined.
- Slice the French bread in half lengthwise.
- Spread the garlic butter mixture evenly on both halves of the bread.
- Sprinkle the mozzarella and Parmesan cheese over the buttered bread.
- Place the bread on a baking sheet and bake for 10-15 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and sprinkle with fresh parsley before serving.
Notes
- For extra flavor, you can add Italian herbs to the butter mixture.
- Serve warm for the best taste.
- This recipe can be easily doubled for larger gatherings.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg