Cheesy Bombs are delicious, bite-sized snacks filled with gooey cheese and a variety of flavorful ingredients, perfect for parties or as a tasty treat.
Author:Marianne
Prep Time:10 minutes
Cook Time:20 minutes
Total Time:30 minutes
Yield:12 servings 1x
Category:Snack
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup all-purpose flour
1/2 cup shredded cheese (cheddar or mozzarella)
1/4 cup milk
1/4 cup butter, melted
1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Instructions
Preheat the oven to 375°F (190°C).
In a mixing bowl, combine flour, baking powder, salt, garlic powder, and onion powder.
Add melted butter and milk to the dry ingredients and mix until a dough forms.
Fold in the shredded cheese until evenly distributed.
Shape the dough into small balls and place them on a baking sheet lined with parchment paper.
Bake for 15-20 minutes or until golden brown.
Let cool slightly before serving.
Notes
Feel free to add herbs or spices for extra flavor.
These can be served with marinara sauce for dipping.
Store leftovers in an airtight container in the refrigerator.