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Cheeseburger Mac And Cheese: Taste the Ultimate Comfort!

Cheeseburger Mac And Cheese
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Cheeseburger Mac And Cheese is a delicious and comforting dish that combines the flavors of a classic cheeseburger with creamy macaroni and cheese.

Ingredients

Scale
  • 8 oz elbow macaroni
  • 1 lb ground beef
  • 1 cup cheddar cheese, shredded
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup milk
  • 1/4 cup ketchup
  • 1 tbsp mustard
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and pepper to taste

Instructions

  1. Cook the elbow macaroni according to package instructions; drain and set aside.
  2. In a large skillet, brown the ground beef over medium heat until fully cooked; drain excess fat.
  3. Add the cooked macaroni to the skillet with the ground beef.
  4. Stir in the cheddar cheese, mozzarella cheese, milk, ketchup, mustard, garlic powder, onion powder, salt, and pepper.
  5. Cook over low heat, stirring until the cheese is melted and the mixture is creamy.
  6. Serve hot and enjoy your Cheeseburger Mac And Cheese!

Notes

  • Feel free to add diced pickles or onions for extra flavor.
  • This dish can be made ahead of time and reheated.
  • For a spicier version, add some hot sauce or jalapeños.

Nutrition

Find it online: https://recipesdays.com/cheeseburger-mac-and-cheese-recipe/