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Cheese Burger Soup Recipes: Easy Meals You’ll Love!

Cheese Burger Soup Recipes

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A delicious and hearty cheese burger soup that combines all the flavors of a classic cheeseburger in a comforting bowl of soup.

Ingredients

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  • 1 lb ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups beef broth
  • 2 cups diced potatoes
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. In a large pot, brown the ground beef over medium heat. Drain excess fat.
  2. Add the chopped onion and minced garlic, cooking until the onion is translucent.
  3. Pour in the beef broth and add the diced potatoes. Bring to a boil.
  4. Reduce heat and simmer until the potatoes are tender, about 15 minutes.
  5. Stir in the Worcestershire sauce, milk, and shredded cheddar cheese until melted and smooth.
  6. Season with salt and pepper to taste.
  7. Serve hot, garnished with chopped green onions.

Notes

  • For a spicier version, add diced jalapeños.
  • This soup can be made ahead of time and reheated.
  • Leftovers can be stored in the refrigerator for up to 3 days.

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