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Caramelised Soy Chicken in Garlic Ginger Broth: A Comfort Meal!

Caramelised Soy Chicken in Garlic Ginger Broth with Rice: A Savory Comfort Meal
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A savory comfort meal featuring caramelised soy chicken served in a flavorful garlic ginger broth with rice.

Ingredients

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  • 4 chicken thighs
  • 1/4 cup soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon ginger, minced
  • 4 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup rice
  • 2 green onions, chopped
  • 1 tablespoon sesame oil

Instructions

  1. In a bowl, mix soy sauce, brown sugar, ginger, and garlic.
  2. Marinate the chicken thighs in the mixture for at least 30 minutes.
  3. In a pot, heat sesame oil over medium heat and add the marinated chicken.
  4. Cook the chicken until caramelised on both sides.
  5. Add chicken broth to the pot and bring to a simmer.
  6. Cook rice separately according to package instructions.
  7. Once the chicken is cooked through, serve it in bowls with broth and rice.
  8. Garnish with chopped green onions before serving.

Notes

  • For extra flavor, let the chicken marinate overnight.
  • Adjust the amount of garlic and ginger according to your taste preference.
  • This dish can be served with steamed vegetables for added nutrition.

Nutrition

Find it online: https://recipesdays.com/caramelised-soy-chicken-garlic-ginger-broth-rice-recipe/