Caramel Apple Cider: A Cozy Fall Delight Awaits You!
Caramel Apple Cider is a warm, comforting beverage that combines the flavors of sweet caramel and tart apple cider, perfect for cozy fall days.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups apple cider
- 1/2 cup caramel sauce
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- Whipped cream for topping
- Additional caramel sauce for drizzling
Instructions
- In a large saucepan, combine the apple cider, caramel sauce, cinnamon, nutmeg, and cloves.
- Heat the mixture over medium heat until it is hot but not boiling.
- Stir well to combine all the ingredients.
- Remove from heat and pour into mugs.
- Top with whipped cream and drizzle with additional caramel sauce.
Notes
- For a stronger spice flavor, adjust the amount of cinnamon, nutmeg, and cloves to taste.
- This recipe can be made in a slow cooker for a larger batch.
- Serve with apple slices for an extra treat.
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 30g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://recipesdays.com/caramel-apple-cider-cozy-fall-recipe/