Cabbage and Sausage Skillet – a Cozy Dinner Delight!
A comforting and hearty dish featuring sautéed cabbage and savory sausage, perfect for a cozy weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 medium head of cabbage, chopped
- 1 pound of smoked sausage, sliced
- 1 onion, diced
- 2 cloves of garlic, minced
- 2 tablespoons of olive oil
- Salt and pepper to taste
- 1 teaspoon of paprika
- 1/2 teaspoon of red pepper flakes (optional)
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add the diced onion and sauté until translucent.
- Stir in the minced garlic and cook for an additional minute.
- Add the sliced sausage and cook until browned.
- Incorporate the chopped cabbage, salt, pepper, paprika, and red pepper flakes.
- Cover the skillet and cook for about 10-15 minutes, stirring occasionally, until the cabbage is tender.
- Serve hot and enjoy your cozy dinner!
Notes
- Feel free to add other vegetables like carrots or bell peppers for extra flavor.
- This dish can be made ahead of time and reheated for quick meals.
- Adjust the spice level by adding more or less red pepper flakes.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg