Cabbage & Sausage Skillet: Quick 15-Minute Meal for Moms!
A quick and easy Cabbage & Sausage Skillet recipe perfect for busy moms looking for a nutritious meal in just 15 minutes.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 medium head of cabbage, chopped
- 1 pound smoked sausage, sliced
- 2 tablespoons olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 teaspoon paprika
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add the sliced sausage and cook until browned, about 5 minutes.
- Add the diced onion and minced garlic, sautéing until the onion is translucent.
- Stir in the chopped cabbage, salt, pepper, and paprika.
- Cook for an additional 5-7 minutes, stirring occasionally, until the cabbage is tender.
- Serve hot and enjoy your meal!
Notes
- Feel free to add other vegetables like bell peppers or carrots for extra nutrition.
- This dish can be made ahead and reheated for quick meals.
- Adjust the seasoning according to your taste preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg