Buttery Raspberry Crumble Bars: A Delightful Treat to Try!
Buttery Raspberry Crumble Bars are a delicious dessert featuring a buttery crust and a sweet raspberry filling, topped with a crumbly streusel.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup rolled oats
- 1 cup fresh raspberries
- 1/4 cup brown sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, oats, granulated sugar, and salt.
- Add softened butter and vanilla extract, and mix until crumbly.
- Press half of the mixture into the bottom of a greased baking dish.
- Spread fresh raspberries evenly over the crust.
- Sprinkle the remaining crumble mixture over the raspberries.
- Bake for 25-30 minutes or until golden brown.
- Allow to cool before cutting into bars.
Notes
- For a sweeter filling, you can add a bit of sugar to the raspberries.
- These bars can be stored in an airtight container for up to a week.
- Serve with whipped cream or ice cream for an extra treat.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://recipesdays.com/buttery-raspberry-crumble-bars-recipe/