Print

Burger bowls: A delicious low carb dinner idea!

burger bowls (low carb dinner idea)

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Burger bowls are a delicious and satisfying low carb dinner option that combines all the flavors of a classic burger without the bun.

Ingredients

Scale
  • 1 lb ground beef
  • 1 cup lettuce, shredded
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup pickles, sliced
  • 1/4 cup red onion, diced
  • 1/2 cup cheddar cheese, shredded
  • 1/4 cup mayonnaise
  • 1 tbsp mustard
  • Salt and pepper to taste

Instructions

  1. In a skillet over medium heat, cook the ground beef until browned and cooked through. Season with salt and pepper.
  2. While the beef is cooking, prepare the toppings: shred the lettuce, halve the cherry tomatoes, slice the pickles, and dice the red onion.
  3. Once the beef is cooked, assemble the bowls by placing a base of lettuce in each bowl.
  4. Top the lettuce with the cooked ground beef, followed by cherry tomatoes, pickles, red onion, and cheddar cheese.
  5. Drizzle with mayonnaise and mustard before serving.

Notes

  • Feel free to customize the toppings based on your preferences.
  • This recipe can easily be made ahead of time for meal prep.
  • For a spicier kick, add jalapeños or hot sauce.

Nutrition