Buffalo Chicken Phyllo Cups are a delicious and easy-to-make appetizer perfect for game day gatherings. These crispy phyllo cups are filled with a spicy buffalo chicken mixture, making them a crowd-pleaser.
Author:Marianne
Prep Time:15 minutes
Cook Time:20 minutes
Total Time:35 minutes
Yield:20 servings 1x
Category:Appetizer
Method:Baking
Cuisine:American
Diet:Gluten Free
Ingredients
Scale
1 cup cooked shredded chicken
1/2 cup buffalo sauce
1/2 cup cream cheese, softened
1/2 cup shredded cheddar cheese
1/4 cup green onions, chopped
20 phyllo cups
Instructions
Preheat the oven to 350°F (175°C).
In a mixing bowl, combine the shredded chicken, buffalo sauce, cream cheese, cheddar cheese, and green onions.
Fill each phyllo cup with the buffalo chicken mixture.
Place the filled phyllo cups on a baking sheet.
Bake in the preheated oven for 15-20 minutes or until the cups are golden brown.
Remove from the oven and let cool slightly before serving.
Notes
For extra heat, add more buffalo sauce to the mixture.
These cups can be made ahead of time and baked just before serving.
Serve with ranch or blue cheese dressing for dipping.