Blackstone Garlic Parmesan Chicken: Discover the Secret!
A delicious and addictive recipe for Blackstone Garlic Parmesan Chicken that is juicy and crispy, perfect for any meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup grated Parmesan cheese
- 1/4 cup garlic powder
- 1/4 cup olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon Italian seasoning
Instructions
- Preheat the Blackstone griddle to medium-high heat.
- In a bowl, mix together the Parmesan cheese, garlic powder, salt, pepper, and Italian seasoning.
- Coat the chicken breasts with olive oil.
- Press the cheese mixture onto both sides of the chicken breasts.
- Place the chicken on the griddle and cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F.
- Remove from heat and let rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in olive oil and garlic powder for a few hours before cooking.
- Serve with a side of vegetables or a salad for a complete meal.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg