Blackstone Cheeseburger Bowls: A Flavorful Family Delight!
Blackstone Cheeseburger Bowls are a delicious and easy-to-make meal that combines all the flavors of a classic cheeseburger in a convenient bowl format, perfect for family dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 1 cup diced onions
- 1 cup diced tomatoes
- 1 cup shredded lettuce
- 1 cup shredded cheddar cheese
- 1/2 cup pickles, diced
- 4 hamburger buns, cut into cubes
- 1/4 cup ketchup
- 1/4 cup mustard
- Salt and pepper to taste
Instructions
- Preheat the Blackstone griddle over medium heat.
- Add the ground beef and diced onions to the griddle, cooking until the beef is browned and the onions are translucent.
- Season with salt and pepper, then mix in the ketchup and mustard.
- In a separate area of the griddle, toast the cubed hamburger buns until golden brown.
- In serving bowls, layer the beef mixture, toasted buns, diced tomatoes, shredded lettuce, cheddar cheese, and pickles.
- Serve immediately and enjoy your Blackstone Cheeseburger Bowls!
Notes
- Feel free to customize the toppings based on your family’s preferences.
- This recipe can easily be doubled for larger gatherings.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg