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The Best Keto Sugar Cookies Recipe for Guilt-Free Indulgence

The Best Keto Sugar Cookies Recipe

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A delicious and guilt-free recipe for keto sugar cookies that satisfy your sweet tooth without the carbs.

Ingredients

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  • 2 cups almond flour
  • 1/2 cup erythritol sweetener
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the softened butter and erythritol until light and fluffy.
  3. Add the egg and vanilla extract, mixing until well combined.
  4. In a separate bowl, whisk together the almond flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
  6. Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
  7. Flatten each ball slightly with the palm of your hand.
  8. Bake for 10-12 minutes or until the edges are golden.
  9. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • Store cookies in an airtight container for up to a week.
  • For added flavor, consider adding lemon or almond extract.
  • These cookies can be decorated with sugar-free icing if desired.

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