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Baked apples: Discover the secret to deliciousness!

baked apples

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Baked apples are a delightful dessert that combines the natural sweetness of apples with warm spices, creating a comforting and delicious treat.

Ingredients

Scale
  • 4 medium apples
  • 1/4 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/4 cup raisins
  • 1/4 cup chopped nuts (walnuts or pecans)
  • 1/4 cup butter
  • 1/2 cup water

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Core the apples and place them in a baking dish.
  3. In a bowl, mix brown sugar, cinnamon, raisins, and chopped nuts.
  4. Stuff the mixture into the cored apples.
  5. Place a small piece of butter on top of each apple.
  6. Pour water into the bottom of the baking dish.
  7. Bake for 25-30 minutes or until the apples are tender.
  8. Serve warm, optionally with ice cream or whipped cream.

Notes

  • Choose firm apples like Granny Smith or Honeycrisp for best results.
  • Adjust the sweetness by adding more or less sugar based on your preference.
  • For a healthier option, you can use honey instead of brown sugar.

Nutrition