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Apple and Brie Puff Pastry Bites will delight your taste buds!

Apple and Brie Puff Pastry Bites

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Apple and Brie Puff Pastry Bites are a delicious combination of sweet and savory flavors, perfect for appetizers or snacks.

Ingredients

Scale
  • 1 sheet of puff pastry
  • 1 apple, thinly sliced
  • 4 oz Brie cheese, cut into small pieces
  • 1 egg, beaten (for egg wash)
  • Honey (for drizzling)
  • Fresh thyme (optional, for garnish)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the puff pastry on a lightly floured surface and cut it into squares.
  3. Place a slice of apple and a piece of Brie cheese in the center of each square.
  4. Fold the corners of the pastry over the filling and pinch to seal.
  5. Brush the tops with beaten egg.
  6. Bake in the preheated oven for 15-20 minutes or until golden brown.
  7. Remove from the oven and drizzle with honey, garnish with fresh thyme if desired.

Notes

  • Make sure to use a firm apple variety for best results.
  • These bites can be made ahead of time and frozen before baking.
  • Experiment with different cheeses for varied flavors.

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