Air Fryer Onion Rings: Crispy Perfection Awaits!
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Crispy and delicious air fryer onion rings that are easy to make and perfect as a snack or side dish.
- Author: Marianne
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
- 2 large onions, sliced into rings
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Cooking spray
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix flour, garlic powder, paprika, salt, and pepper.
- Dip each onion ring into the flour mixture, then into the beaten eggs, and finally coat with breadcrumbs.
- Place the coated onion rings in the air fryer basket in a single layer.
- Spray the onion rings lightly with cooking spray.
- Air fry for 10-12 minutes, flipping halfway through, until golden brown and crispy.
- Remove from the air fryer and serve hot.
Notes
- For extra flavor, add grated Parmesan cheese to the breadcrumb mixture.
- Make sure not to overcrowd the air fryer basket for even cooking.
- Serve with your favorite dipping sauce.
Nutrition
- Serving Size: 1 serving (about 5 onion rings)
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg