4th of July Ice Cream Sandwiches Your Guests Will Love!
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Delicious and festive ice cream sandwiches perfect for celebrating the 4th of July.
- Author: Marianne
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 20 minutes
- Yield: 12 ice cream sandwiches 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
- 2 cups vanilla ice cream
- 1 cup strawberries, sliced
- 1 cup blueberries
- 1 package of chocolate chip cookies (about 24 cookies)
- Red, white, and blue sprinkles
- Take the vanilla ice cream out of the freezer and let it soften for about 10 minutes.
- While the ice cream is softening, prepare the cookies by placing them on a baking sheet.
- Once the ice cream is soft, scoop a generous amount onto the bottom of one cookie.
- Add a few slices of strawberries and some blueberries on top of the ice cream.
- Top with another cookie to create a sandwich.
- Roll the edges of the sandwich in red, white, and blue sprinkles.
- Repeat the process until all cookies and ice cream are used.
- Place the sandwiches in the freezer for at least 1 hour to firm up before serving.
Notes
- Feel free to use any flavor of ice cream you prefer.
- These sandwiches can be made a day in advance and stored in the freezer.
- For a fun twist, try adding other fruits or toppings.
Nutrition
- Serving Size: 1 sandwich
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg