4th of July Cookie Pizza: Celebrate with a Sweet Treat!
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A festive and delicious cookie pizza perfect for celebrating the 4th of July with friends and family.
- Author: Marianne
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 package of sugar cookie dough
- 1 cup of cream cheese, softened
- 1/2 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 1 cup of strawberries, sliced
- 1 cup of blueberries
- Red, white, and blue sprinkles (optional)
- Preheat the oven to 350°F (175°C).
- Press the sugar cookie dough into a pizza pan to form a large cookie crust.
- Bake for 12-15 minutes or until golden brown. Let it cool completely.
- In a bowl, mix the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture over the cooled cookie crust.
- Arrange the sliced strawberries and blueberries on top of the cream cheese layer to create a patriotic design.
- Sprinkle with red, white, and blue sprinkles if desired.
- Slice and serve chilled or at room temperature.
Notes
- For a gluten-free version, use gluten-free sugar cookie dough.
- Feel free to add other fruits like raspberries or bananas for variety.
- This cookie pizza can be made a day in advance; just keep it refrigerated.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg