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30-Minute Butter Chicken: Quick, Delicious Dinner Recipe!

30-Minute Butter Chicken

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A quick and delicious butter chicken recipe that can be prepared in just 30 minutes, perfect for a weeknight dinner.

Ingredients

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  • 1 lb chicken breast, diced
  • 2 tablespoons butter
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 tablespoon garam masala
  • 1 teaspoon turmeric
  • 1 teaspoon chili powder
  • 1 cup tomato puree
  • 1 cup heavy cream
  • Salt to taste
  • Fresh cilantro for garnish

Instructions

  1. In a large skillet, melt the butter over medium heat.
  2. Add the chopped onion and sauté until translucent.
  3. Stir in the garlic and ginger, cooking for another minute.
  4. Add the diced chicken and cook until browned.
  5. Sprinkle in the garam masala, turmeric, and chili powder, stirring to coat the chicken.
  6. Pour in the tomato puree and bring to a simmer.
  7. Reduce heat and stir in the heavy cream, cooking until heated through.
  8. Season with salt to taste and garnish with fresh cilantro before serving.

Notes

  • Serve with rice or naan for a complete meal.
  • Adjust the spice level by adding more or less chili powder.
  • This dish can be made ahead and reheated for convenience.

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