3-Ingredient Mango Protein Cheesecake: Easy, Delicious Delight!
A simple and delicious mango protein cheesecake made with just three ingredients, perfect for a healthy dessert.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: Fusion
- Diet: Low Calorie
Ingredients
Scale
- 1 cup mango puree
- 1 cup Greek yogurt
- 1 scoop protein powder (vanilla or unflavored)
Instructions
- In a mixing bowl, combine the mango puree, Greek yogurt, and protein powder.
- Mix until smooth and well combined.
- Pour the mixture into a cheesecake mold or individual serving cups.
- Refrigerate for at least 2 hours to set.
- Serve chilled and enjoy your healthy dessert!
Notes
- For added sweetness, you can include a bit of honey or maple syrup.
- Feel free to top with fresh mango slices or a sprinkle of coconut flakes.
- This cheesecake can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 5mg