2-Ingredient Vanilla Protein Cheesecake You’ll Love Today!
A simple and delicious 2-ingredient vanilla protein cheesecake that is perfect for a healthy dessert option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 cup vanilla protein powder
- 1 cup Greek yogurt
Instructions
- In a mixing bowl, combine the vanilla protein powder and Greek yogurt.
- Mix until smooth and well combined.
- Transfer the mixture to a cheesecake mold or serving dish.
- Refrigerate for at least 2 hours to set.
- Slice and serve chilled.
Notes
- For added flavor, consider mixing in vanilla extract or sweetener.
- Can be topped with fresh fruits or a drizzle of honey.
- Store leftovers in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 3g
- Sodium: 50mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 10mg